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June 5, 2022 @ 11:00 am - 1:30 pm Pâte à Choux – Sweet and Savory Learn the basic techniques behind baking this delicious and versatile pastry with Chef Jen Tarantino Reyes. In this hands-on class, you will learn the best techniques to create perfect crispy […] Free – $115.00
June 5, 2022 @ 5:00 pm - 7:30 pm The Pacific Northwest Feast We are lucky to live in a region with an abundance of fresh seafood, wild mushrooms, foraged greens, and an abundance of year-round locally grown produce. Join Chef Jennifer Berry […] Free – $135.00