Cooking Classes + Filter By Cuisine All AmericanAppetizersAsianBakingBreadCandyChineseClass SeriesClassesCooking ClassesDessertsDinnersDumplingsFilipinoFrenchFundamentalsGermanGluten FreeGreekGrillingIrishItalianJapaneseKids & TeensLatin AmericanMexicanPastaPeruvianpiePizzaPopularPrivate EventsSaucesSeafoodSeasonalSoupsSpanishStreet FoodsSushiTapasTechniqueThaiVegetarianVietnameseWine TastingWorld Cuisine | View Thumbnails Loading view. This Month 6/6/2023 June 2023 Select date. Calendar of Cooking Classes S Sun M Mon T Tue W Wed T Thu F Fri S Sat 2 cooking classes, 28 2 cooking classes, 28 11:00 am - 1:30 pm Dim Sum and then Some May 28, 2023 @ 11:00 am - 1:30 pm Dim Sum and then Some Dim Sum means “to touch your heart"-- it's less about the recipes and more about delicious small bites, offered in various vessels. Dim Sum refers to a style of Chinese food that is prepared in small bite-sized portions and is served on individual plates or steamer baskets. Think tapas, but Chinese style! In this adventurous […] Free – $135.00 5:00 pm - 7:30 pm Tex Mex – Fiesta Ready! May 28, 2023 @ 5:00 pm - 7:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] $130.00 0 cooking classes, 29 0 cooking classes, 29 1 cooking class, 30 1 cooking class, 30 6:00 pm - 8:30 pm Taco Tuesday May 30, 2023 @ 6:00 pm - 8:30 pm Taco Tuesday Tacos --- real tacos, with soft or crispy corn tortillas, succulent fillings and snappy salsas, are a revered street food on either side of the border. In this hands-on class with Chef James Sherrill you'll see how much fun making and eating tacos can be. We will make two traditional favorites with all the trimmings, […] Free – $135.00 2 cooking classes, 31 2 cooking classes, 31 10:00 am - 12:30 pm All about Piping – Cake Decorating May 31, 2023 @ 10:00 am - 12:30 pm All about Piping – Cake Decorating In this hands on class you will learn how to make some of the most beautiful eye catching cakes ever pinned! With the expert direction of Pastry Chef Thanh Tang you will start whipping up a French Buttercream frosting. Then its practice makes perfect! You will learn about the different options of tips, how to […] Free – $115.00 5:30 pm - 8:00 pm Closed for a Private Event May 31, 2023 @ 5:30 pm - 8:00 pm Closed for a Private Event 2 cooking classes, 1 2 cooking classes, 1 11:00 am - 1:30 pm Everyday Dumplings June 1, 2023 @ 11:00 am - 1:30 pm Everyday Dumplings This hands-on class is for anyone and everyone who loves dumplings and wants to make a quick meal at home any day of the week! Come join Asian expert Chef Thanh Tang to chop, smash, crimp, fry, and poach your way into the delicious world of Asian dumplings . Then enjoy the surprise of eating […] Free – $125.00 6:00 pm - 8:30 pm The Italian Kitchen – Ricotta Gnocchi June 1, 2023 @ 6:00 pm - 8:30 pm The Italian Kitchen – Ricotta Gnocchi If you're a fan of potato gnocchi, let us introduce you to its cousin – ricotta gnocchi (No potatoes required!) Lighter and slightly chewy, ricotta gnocchi is a snap to make and doesn't compromise our love for the delicious, pillowy nuggets with which we are familiar. Chef Jen Tarantino Reyes will instruct you how to […] Free – $125.00 2 cooking classes, 2 2 cooking classes, 2 11:00 am - 1:30 pm Boiling Point – Todays Fresh Ramen June 2, 2023 @ 11:00 am - 1:30 pm Boiling Point – Todays Fresh Ramen Are you ready to delve into Seattle's hottest culinary trend and learn to make fresh Ramen at home? Ramen is an Asian dish of luscious noodles, bathing in a steamy, hot, flavorful broth. In this hands-on class with the Master of Asian Flavor and Techniques, Chef Thanh Tang, you will learn the art of crafting fresh Ramen […] Free – $125.00 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 2, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Free – $130.00 2 cooking classes, 3 2 cooking classes, 3 11:00 am - 1:30 pm Tex Mex – Fiesta Ready! June 3, 2023 @ 11:00 am - 1:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Free – $130.00 5:30 pm - 8:00 pm The Spanish Kitchen – Paella June 3, 2023 @ 5:30 pm - 8:00 pm The Spanish Kitchen – Paella Spain's most iconic dish, Paella, is the perfect centerpiece to share with family and friends. Join Chef Drew Flanders in this hand-on class and you'll learn about the spices, flavors, and techniques that go into mastering this classic Spanish dish and the sides and sauces to accompany your paella centerpiece. Learn about blending and highlighting […] Free – $135.00 2 cooking classes, 4 2 cooking classes, 4 10:00 am - 2:00 pm Sourdough 101 June 4, 2023 @ 10:00 am - 2:00 pm Sourdough 101 Nothing beats the flavor and chewy texture of warm sourdough bread, and nothing parallels the aroma of a fresh baked loaf right from your oven. In this class, you’ll learn how to make rustic sourdough bread using a homemade sourdough starter from Chef Baylor Pascall, previously Sous Chef Bakery Nouveau, and currently a culinary instructor […] Free – $135.00 5:00 pm - 7:30 pm The French Bistro Dinner June 4, 2023 @ 5:00 pm - 7:30 pm The French Bistro Dinner We have a lot to learn from the way the French live their lives as they savor a delicious meal and a great bottle of wine or two, with friends and family around. Chef Barbara Sowatsky brings her experience cooking with Jacques Pepin into this hands-on class to make classic French favorites accessible to everyone […] Free – $135.00 1 cooking class, 5 1 cooking class, 5 6:00 pm - 8:30 pm The Fundamental Foundation – 4 Week Series 101 June 5, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundation – 4 Week Series 101 Want to be a better cook? Wondering where to start? Our Cooking Fundamental - Foundations Series, of four classes, is designed to give you just that for everyday cooking. Equipped with the techniques offered each week, your cooking confidence and inspiration in the kitchen will soar. Each week we will concentrate on a key technique, […] Free – $495.00 2 cooking classes, 6 2 cooking classes, 6 1:00 pm - 3:30 pm Closed for a Private Event June 6, 2023 @ 1:00 pm - 3:30 pm Closed for a Private Event 6:00 pm - 8:30 pm Crab, Crab, and More Crab June 6, 2023 @ 6:00 pm - 8:30 pm Crab, Crab, and More Crab When it comes to enjoying crab, simple is best for most seafood fanatics. Join Chef James Sherrill in this hands-on class as he shows you the versatility of this fresh taste of the sea with standout recipes for a crab appetizer, a fantastic salad for any spring, summer meal, and of course, the ever popular, […] Free – $145.00 2 cooking classes, 7 2 cooking classes, 7 10:00 am - 12:30 pm The French Macaron June 7, 2023 @ 10:00 am - 12:30 pm The French Macaron French Macarons are elegant almond meringue cookie, sandwiched together with a light buttercream. They are the perfect small bite to serve with coffee or after dinner and they freeze well. In this hands-on class, learn the tricks to mastering these naturally gluten-free cookies and a go-to-recipe for a creamy Swiss buttercream you will want to […] RSVP Now Free – $110.00 6:00 pm - 8:30 pm The Spanish Kitchen – Modern Tapas June 7, 2023 @ 6:00 pm - 8:30 pm The Spanish Kitchen – Modern Tapas Spanish Tapas became a passion of Chef Jen Tarantino Reyes early in her culinary career. The small plates, with their flavorful combinations of proteins, seafood and vegetables, were on weekly rotation in her home kitchen after her first visit to Barcelona. Come learn the secrets behind these classic delicacies and learn some cheffy twists that […] RSVP Now Free – $135.00 2 cooking classes, 8 2 cooking classes, 8 12:30 pm - 3:00 pm Closed for a Private Event June 8, 2023 @ 12:30 pm - 3:00 pm Closed for a Private Event 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa June 8, 2023 @ 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa Spicy and Succulent, this is one roasted chicken dinner to update your go-to meals! We will bring the taste of Peru into your home kitchen, with an uncommonly delicious spice marinated, slow roasted Peruvian Chicken! In this hands on class with Chef Jen Tarantino Reyes, you will learn how to spatchcock a chicken and marinate […] Get Tickets Free – $135.00 2 cooking classes, 9 2 cooking classes, 9 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop June 9, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop Making your own pasta is quick and easy and after this hands-on class with Chef Jen Tarantino Reyes, you'll think nothing of mixing up a batch for a weeknight supper. Add essential recipes for sauces made with fresh herbs and seasonal produce and you'll have a go-to recipe repertoire. You'll start with just flour and […] Get Tickets Free – $125.00 6:00 pm - 8:30 pm Street Foods of Malaysia June 9, 2023 @ 6:00 pm - 8:30 pm Street Foods of Malaysia Malaysian food doesn't get the global recognition it deserves, but the fact is, we are all missing some really delicious food! The sum of many diverse parts, Malaysian cuisine influences include China, India, and Malay. Chef Thanh Tang has put together several of the top Malaysian dishes for you to begin your culinary understanding of […] Get Tickets Free – $125.00 2 cooking classes, 10 2 cooking classes, 10 10:00 am - 1:30 pm The French Bakery – Croissant Workshop June 10, 2023 @ 10:00 am - 1:30 pm The French Bakery – Croissant Workshop Learn the art of making croissants at home! Pastry Chef Thanh Tang will take you step-by-step through the croissant making process. Your guests will be left wondering if you took a quick trip to France for them! In this hands-on class, you will make the détrempe and beurrage, then learn how to properly shape, fill and bake […] Get Tickets Free – $125.00 5:30 pm - 8:00 pm The Thai Kitchen – Inspired by POK POK June 10, 2023 @ 5:30 pm - 8:00 pm The Thai Kitchen – Inspired by POK POK POK POK is the sound a wooden pestle makes when it strikes a clay mortar. Pok Pok is also a cookbook and guide to bold, authentic Thai cooking from Andy Ricker, the past chef and owner of the wildly popular and widely lauded Pok Pok Portland restaurants. And now, it is the inspiration for this […] Get Tickets Free – $145.00 2 cooking classes, 11 2 cooking classes, 11 11:00 am - 1:30 pm New York Bagels & Bavarian Soft Pretzels June 11, 2023 @ 11:00 am - 1:30 pm New York Bagels & Bavarian Soft Pretzels There’s nothing like a warm, chewy bagel or soft pretzel, but they’re so hard to find! The search is over with this class. Join Chef Baylor Pascall to learn the secrets and techniques behind the perfect New York-Style Bagel and Bavarian Pretzel. Together you will make and bake proper boiled plain, salt, and everything bagels […] Get Tickets Free – $125.00 5:00 pm - 7:30 pm The Art of Sushi June 11, 2023 @ 5:00 pm - 7:30 pm The Art of Sushi Have you ever wanted to make sushi but didn’t know where to start? In our Art of Sushi Workshop, Chef Thanh Tang will show you the proper tools and processes to make Nigiri, Maki, and Uramaki style sushi at home. We will discuss the best ingredients, where to shop and what combinations work best. Learn […] Sold Out Free – $135.00 1 cooking class, 12 1 cooking class, 12 6:00 pm - 8:30 pm The Fundamentals Foundation Series – Week 2 Egg Cookery June 12, 2023 @ 6:00 pm - 8:30 pm The Fundamentals Foundation Series – Week 2 Egg Cookery Week 2 – JUne 12th - Egg Cookery: A quick and easy staple in most diets, Eggs are as delicious as they are affordable - not only a cornerstone of breakfast, but great anytime! You will practice the egg basics of poaching, scrambling, frying and baking. As a bonus, you will get an introduction into […] 1 cooking class, 13 1 cooking class, 13 6:00 pm - 8:30 pm The Italian Seafood Feast June 13, 2023 @ 6:00 pm - 8:30 pm The Italian Seafood Feast Whether it's a casual get-together with friends or elegant dinner party, you will use your knowledge gained in our Elegant Italian Seafood Dinner class to impress your guests. In this hands-on class Naples native , Chef Iole Limoncello Aguero will share her favorite seafood recipes just perfect for entertaining. Chef Iole will teach you what […] Sold Out Free – $145.00 2 cooking classes, 14 2 cooking classes, 14 10:00 am - 1:00 pm Mastering French Breads June 14, 2023 @ 10:00 am - 1:00 pm Mastering French Breads While many cooks may shy away from preparing breads at home, producing your own handcrafted baguettes and loaves of brioche is incredibly rewarding. In this hands-on class, Pastry Chef Thanh Tang, will discuss the mechanics of yeast, natural sourdough, preferment and how these breads develop structure and flavor through kneading and working your bread by hand. […] Get Tickets Free – $125.00 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 14, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Sold Out Free – $130.00 2 cooking classes, 15 2 cooking classes, 15 10:00 am - 1:30 pm All about Piping – Cake Decorating June 15, 2023 @ 10:00 am - 1:30 pm All about Piping – Cake Decorating In this hands on class you will learn how to make some of the most beautiful eye catching cakes ever pinned! With the expert direction of Pastry Chef Thanh Tang you will start whipping up a French Buttercream frosting. Then its practice makes perfect! You will learn about the different options of tips, how to […] Sold Out Free – $115.00 6:00 pm - 8:30 pm The Italian Kitchen – Pasta Workshop June 15, 2023 @ 6:00 pm - 8:30 pm The Italian Kitchen – Pasta Workshop Making your own pasta is quick and easy and after this hands-on class with Chef Jen Tarantino Reyes, you'll think nothing of mixing up a batch for a weeknight supper. Add essential recipes for sauces made with fresh herbs and seasonal produce and you'll have a go-to recipe repertoire. You'll start with just flour and […] Sold Out Free – $135.00 2 cooking classes, 16 2 cooking classes, 16 11:00 am - 1:30 pm The French Bakery – Pâte à Choux June 16, 2023 @ 11:00 am - 1:30 pm The French Bakery – Pâte à Choux Learn the basic techniques behind baking this delicious and versatile pastry with Chef Jen Tarantino Reyes. In this hands-on class, you will learn the best techniques to create perfect crispy shells, understand the science behind baking them to puffed perfection, and discuss variations to the master recipe. In addition, you will craft a smooth and […] Sold Out Free – $115.00 6:00 pm - 8:30 pm The Northern Chinese Table June 16, 2023 @ 6:00 pm - 8:30 pm The Northern Chinese Table While stir-frying is considered essential in Cantonese/Southern style Chinese cooking, Northern style emphasizes techniques beyond the wok. In this hands-on, interactive class you will sharpen your knife skills while you roast, poach, pan-fry and eat your way through Northern Chinese dishes. Join Chef Thanh Tang and others in learning the art of roasting a succulent duck […] Get Tickets Free – $145.00 2 cooking classes, 17 2 cooking classes, 17 11:00 am - 1:30 pm Souped Up Soup Dumplings June 17, 2023 @ 11:00 am - 1:30 pm Souped Up Soup Dumplings Are you a fan of soup dumplings and like to live life on the edge? In this souped-up dumpling class where we’ll take the traditional pork and ginger soup dumpling then level up with vibrant flavors of Southeast Asia. Chef Thanh Tang will give you step by step instructions for simmering a flavorful and rounded […] Sold Out Free – $135.00 5:30 pm - 8:00 pm The Italian Kitchen – Neapolitan Pizza Workshop June 17, 2023 @ 5:30 pm - 8:00 pm The Italian Kitchen – Neapolitan Pizza Workshop Everyone loves pizza and some of the best can be made at home. Stretch some pizza dough and your imagination as Italian expert, Naples born Chef Iole Aguero Limoncello, guides you through each step of making amazing pizzas, starting with an easy, but authentic, pizza dough. In this hands-on class, you will learn how to shape […] Sold Out Free – $135.00 2 cooking classes, 18 2 cooking classes, 18 11:00 am - 1:30 pm New York Pizza Workshop June 18, 2023 @ 11:00 am - 1:30 pm New York Pizza Workshop Join Chef Drew Flanders in this hands-on pizza workshop to learn the secrets to successfully create a New York Style handmade pizza. You'll mix, stretch, shape and toss. Then, when ready, you'll top and bake your creation to a blistered crust. You will learn how to make your basic home oven as hot as a […] Get Tickets Free – $125.00 5:00 pm - 7:30 pm American Steakhouse Classics June 18, 2023 @ 5:00 pm - 7:30 pm American Steakhouse Classics Why venture out for a expensive steak dinner when you can learn do it all at home? In this hands-on class you will learn how to pan sear the perfect steak and make complementary sides for the perfect at-home date night or dinner party. In this class Chef Barbara Sowatsky will guide you on how […] Sold Out Free – $135.00 1 cooking class, 19 1 cooking class, 19 6:00 pm - 8:30 pm The Fundamental Foundation 101 – Week 3 – Sauces June 19, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundation 101 – Week 3 – Sauces Week 3 – June 19th – Basics of Sauce Making: What's the difference between béchamel and veloute? How do I make a pan sauce without lumps? What is roux and how do I make it? Knowing the basics of sauce making is like having a secret power. Sauces can transform any dish to restaurant quality, in minutes! […] 2 cooking classes, 20 2 cooking classes, 20 11:00 am - 1:30 pm The Plate – The Art of Presentation June 20, 2023 @ 11:00 am - 1:30 pm The Plate – The Art of Presentation We all know the importance of ingredients, methods and flavor when we are cooking our meals however, do you ever wish you could take your meals to the next level by presenting the food like restaurants do? Join us for our new demonstration class on the Art of Presentation as Chef Bobby Cortez delves into […] Get Tickets Free – $75.00 6:00 pm - 8:30 pm The Argentine Inspired Grilled Dinner June 20, 2023 @ 6:00 pm - 8:30 pm The Argentine Inspired Grilled Dinner Argentinians have a reputation for their love of eating. Invitations to have dinner at home are generally viewed as a symbol of friendship, warmth and integration. The Argentinian cuisine is a cultural blending of Mediterranean influences from early Italian and Spanish settlers, followed by British, German and Jewish immigrants who brought their styles and foods […] Get Tickets Free – $135.00 2 cooking classes, 21 2 cooking classes, 21 10:00 am - 1:00 pm The French Bakery – The Croissant Workshop June 21, 2023 @ 10:00 am - 1:00 pm The French Bakery – The Croissant Workshop Learn the art of making croissants at home! Pastry Chef Thanh Tang will take you step-by-step through the croissant making process. Your guests will be left wondering if you took a quick trip to France for them! In this hands-on class, you will make the détrempe and beurrage, then learn how to properly shape, fill and bake […] Get Tickets Free – $125.00 6:00 pm - 8:30 pm The Spanish Kitchen – Paella June 21, 2023 @ 6:00 pm - 8:30 pm The Spanish Kitchen – Paella Spain's most iconic dish, Paella, is the perfect centerpiece to share with family and friends. Join Chef Drew Flanders in this hand-on class and you'll learn about the spices, flavors, and techniques that go into mastering this classic Spanish dish and the sides and sauces to accompany your paella centerpiece. Learn about blending and highlighting […] Sold Out Free – $135.00 2 cooking classes, 22 2 cooking classes, 22 11:00 am - 1:30 pm The Art of the 5 Mother Sauces June 22, 2023 @ 11:00 am - 1:30 pm The Art of the 5 Mother Sauces In this rewarding hands on class Chef Jen Tarantino Reyes will teach you the secrets and techniques of the 5 mother sauces of the French cuisine. In the French cuisine the mother sauces are known as "grandes sauces" as they are a group of sauces upon which many other sauces - "daughter sauces " or […] Get Tickets Free – $130.00 6:00 pm - 8:30 pm Summer in Oaxaca Mexico June 22, 2023 @ 6:00 pm - 8:30 pm Summer in Oaxaca Mexico If you enjoy Mexican food this new class will be a culinary treat not to be missed. We will journey to Southern Mexico, to the city of Oaxaca, which is considered one of Mexico's major gastro-historic hubs due to its varied cuisine. The root of Oaxacan cuisine is based on three staples; corn, beans and […] Get Tickets Free – $140.00 2 cooking classes, 23 2 cooking classes, 23 11:00 am - 1:30 pm The French Bakery – Pâte à Choux June 23, 2023 @ 11:00 am - 1:30 pm The French Bakery – Pâte à Choux Learn the basic techniques behind baking this delicious and versatile pastry with Chef Jen Tarantino Reyes. In this hands-on class, you will learn the best techniques to create perfect crispy shells, understand the science behind baking them to puffed perfection, and discuss variations to the master recipe. In addition, you will craft a smooth and […] Get Tickets Free – $115.00 6:00 pm - 8:30 pm Summer in Oaxaca Mexico June 23, 2023 @ 6:00 pm - 8:30 pm Summer in Oaxaca Mexico If you enjoy Mexican food this new class will be a culinary treat not to be missed. We will journey to Southern Mexico, to the city of Oaxaca, which is considered one of Mexico's major gastro-historic hubs due to its varied cuisine. The root of Oaxacan cuisine is based on three staples; corn, beans and […] Sold Out Free – $140.00 2 cooking classes, 24 2 cooking classes, 24 11:00 am - 1:30 pm The Italian Kitchen – Ricotta Gnocchi June 24, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Ricotta Gnocchi If you're a fan of potato gnocchi, let us introduce you to its cousin – ricotta gnocchi (No potatoes required!) Lighter and slightly chewy, ricotta gnocchi is a snap to make and doesn't compromise our love for the delicious, pillowy nuggets with which we are familiar. Chef Jen Tarantino Reyes will instruct you how to […] Get Tickets Free – $125.00 5:30 pm - 8:00 pm Street Foods Vietnam June 24, 2023 @ 5:30 pm - 8:00 pm Street Foods Vietnam Street food is essential to gastronomy all around the world, and Vietnam is a true foodie destination! With its vibrancy and bustle, Street Foods of Vietnam gives you real insight into the culture and country which was influenced by both China and France. Chef Thanh Tang brings Vietnam to you in this hands-on class where you […] Get Tickets Free – $145.00 2 cooking classes, 25 2 cooking classes, 25 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop June 25, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop Making your own pasta is quick and easy and after this hands-on class with Chef Jen Tarantino Reyes, you'll think nothing of mixing up a batch for a weeknight supper. Add essential recipes for sauces made with fresh herbs and seasonal produce and you'll have a go-to recipe repertoire. You'll start with just flour and […] Get Tickets Free – $125.00 5:00 pm - 7:30 pm The Greek Kitchen – Lamb Chops June 25, 2023 @ 5:00 pm - 7:30 pm The Greek Kitchen – Lamb Chops Transport yourself to the islands of the Aegean Sea with this Greek menu where you will explore and taste traditional yet updated dishes of Greek cuisine. Learn the secrets behind this healthy Mediterranean cuisine, which is filled with fresh , healthy ingredients and fabulous flavors! In this hands-on class, Chef Barbara Sowatsky will guide you […] Sold Out Free – $135.00 3 cooking classes, 26 3 cooking classes, 26 2023-06-26 Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp This 5 day camp is designed for kids ages 8-12. MONDAY, June 26th to FRIDAY, June 30th FROM 10:00 AM to 12:00 PM, Everyday Come join Chef Lee Baker to learn the fundamentals of baking. Chef Lee will guide you through a hands-on experience creating some of your favorite baked goods and desserts. Each […] Sold Out Free – $400.00 2023-06-26 Teens at Whisk – Passport to the Far East – 5 Day Camp Teens at Whisk – Passport to the Far East – 5 Day Camp June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp This 5-day camp is designed for teens, ages 13 and up. MONDAY, June 26th - FRIDAY June 30th From 2:00 PM to 4:00 PM, Everyday Join this engaging teen cooking series and take a trip across the Pacific into the Far East. Learn about five countries and the flavors that make each region unique. In […] Sold Out Free – $400.00 6:00 pm - 8:30 pm The Fundamental Foundations Series 101 – Week 4 June 26, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundations Series 101 – Week 4 Week 4 - March 27th – Fat, Salt, Acid, Heat: Understanding the application of these four things will make you a better cook. Adjusting seasonings, how to balance flavors and the effect these have on your palate will be examined and explained in details this week. Then we will put your understanding into practice as […] 3 cooking classes, 27 3 cooking classes, 27 2023-06-26 Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp 2023-06-26 Teens at Whisk – Passport to the Far East – 5 Day Camp 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 27, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Get Tickets Free – $130.00 3 cooking classes, 28 3 cooking classes, 28 2023-06-26 Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp 2023-06-26 Teens at Whisk – Passport to the Far East – 5 Day Camp 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa June 28, 2023 @ 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa Spicy and Succulent, this is one roasted chicken dinner to update your go-to meals! We will bring the taste of Peru into your home kitchen, with an uncommonly delicious spice marinated, slow roasted Peruvian Chicken! In this hands on class with Chef Jen Tarantino Reyes, you will learn how to spatchcock a chicken and marinate […] Get Tickets Free – $135.00 3 cooking classes, 29 3 cooking classes, 29 2023-06-26 Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp 2023-06-26 Teens at Whisk – Passport to the Far East – 5 Day Camp 6:00 pm - 8:30 pm Michelin Star Chic – Summer Edition June 29, 2023 @ 6:00 pm - 8:30 pm Michelin Star Chic – Summer Edition Have you ever wanted to eat at a Michelin star French restaurant but just haven't been able to get there? If so, come spend the evening with Chef Bobby Cortez for a 3 course dinner paired with 3 spectacular wines. Recently settled back in Seattle after living internationally. Bobby was classically trained in France at […] Sold Out Free – $145.00 3 cooking classes, 30 3 cooking classes, 30 2023-06-26 Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp 2023-06-26 Teens at Whisk – Passport to the Far East – 5 Day Camp 6:00 pm - 8:30 pm Michelin Star Chic – Summer Pop up 4 Course Dinner June 30, 2023 @ 6:00 pm - 8:30 pm Michelin Star Chic – Summer Pop up 4 Course Dinner Have you ever wanted to eat at a Michelin star French restaurant but just haven't been able to get there? If so, come spend the evening with Chef Bobby Cortez for a 4 course dinner pop up dinner, paired with 2 spectacular wines. Bobby will give each dish a summer twist as he shares the […] Get Tickets Free – $175.00 2 cooking classes, 1 2 cooking classes, 1 10:00 am - 2:00 pm Sourdough 101 July 1, 2023 @ 10:00 am - 2:00 pm Sourdough 101 Nothing beats the flavor and chewy texture of warm sourdough bread, and nothing parallels the aroma of a fresh baked loaf right from your oven. In this class, you’ll learn how to make rustic sourdough bread using a homemade sourdough starter from Chef Baylor Pascall, previously Sous Chef Bakery Nouveau, and currently a culinary instructor […] Get Tickets Free – $135.00 5:30 pm - 8:00 pm The Art of Sushi July 1, 2023 @ 5:30 pm - 8:00 pm The Art of Sushi Have you ever wanted to make sushi but didn’t know where to start? In our Art of Sushi Workshop, Chef Thanh Tang will show you the proper tools and processes to make Nigiri, Maki, and Uramaki style sushi at home. We will discuss the best ingredients, where to shop and what combinations work best. Learn […] Get Tickets Free – $135.00 May 28, 2023 May 28, 2023 @ 11:00 am - 1:30 pm Dim Sum and then Some May 28, 2023 @ 5:00 pm - 7:30 pm Tex Mex – Fiesta Ready! There are no events on this day. May 30, 2023 May 30, 2023 @ 6:00 pm - 8:30 pm Taco Tuesday May 31, 2023 May 31, 2023 @ 10:00 am - 12:30 pm All about Piping – Cake Decorating May 31, 2023 @ 5:30 pm - 8:00 pm Closed for a Private Event June 1, 2023 June 1, 2023 @ 11:00 am - 1:30 pm Everyday Dumplings June 1, 2023 @ 6:00 pm - 8:30 pm The Italian Kitchen – Ricotta Gnocchi June 2, 2023 June 2, 2023 @ 11:00 am - 1:30 pm Boiling Point – Todays Fresh Ramen June 2, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 3, 2023 June 3, 2023 @ 11:00 am - 1:30 pm Tex Mex – Fiesta Ready! June 3, 2023 @ 5:30 pm - 8:00 pm The Spanish Kitchen – Paella June 4, 2023 June 4, 2023 @ 10:00 am - 2:00 pm Sourdough 101 June 4, 2023 @ 5:00 pm - 7:30 pm The French Bistro Dinner June 5, 2023 June 5, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundation – 4 Week Series 101 June 6, 2023 June 6, 2023 @ 1:00 pm - 3:30 pm Closed for a Private Event June 6, 2023 @ 6:00 pm - 8:30 pm Crab, Crab, and More Crab June 7, 2023 June 7, 2023 @ 10:00 am - 12:30 pm The French Macaron June 7, 2023 @ 6:00 pm - 8:30 pm The Spanish Kitchen – Modern Tapas June 8, 2023 June 8, 2023 @ 12:30 pm - 3:00 pm Closed for a Private Event June 8, 2023 @ 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa June 9, 2023 June 9, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop June 9, 2023 @ 6:00 pm - 8:30 pm Street Foods of Malaysia June 10, 2023 June 10, 2023 @ 10:00 am - 1:30 pm The French Bakery – Croissant Workshop June 10, 2023 @ 5:30 pm - 8:00 pm The Thai Kitchen – Inspired by POK POK June 11, 2023 June 11, 2023 @ 11:00 am - 1:30 pm New York Bagels & Bavarian Soft Pretzels June 11, 2023 @ 5:00 pm - 7:30 pm The Art of Sushi June 12, 2023 June 12, 2023 @ 6:00 pm - 8:30 pm The Fundamentals Foundation Series – Week 2 Egg Cookery June 13, 2023 June 13, 2023 @ 6:00 pm - 8:30 pm The Italian Seafood Feast June 14, 2023 June 14, 2023 @ 10:00 am - 1:00 pm Mastering French Breads June 14, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 15, 2023 June 15, 2023 @ 10:00 am - 1:30 pm All about Piping – Cake Decorating June 15, 2023 @ 6:00 pm - 8:30 pm The Italian Kitchen – Pasta Workshop June 16, 2023 June 16, 2023 @ 11:00 am - 1:30 pm The French Bakery – Pâte à Choux June 16, 2023 @ 6:00 pm - 8:30 pm The Northern Chinese Table June 17, 2023 June 17, 2023 @ 11:00 am - 1:30 pm Souped Up Soup Dumplings June 17, 2023 @ 5:30 pm - 8:00 pm The Italian Kitchen – Neapolitan Pizza Workshop June 18, 2023 June 18, 2023 @ 11:00 am - 1:30 pm New York Pizza Workshop June 18, 2023 @ 5:00 pm - 7:30 pm American Steakhouse Classics June 19, 2023 June 19, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundation 101 – Week 3 – Sauces June 20, 2023 June 20, 2023 @ 11:00 am - 1:30 pm The Plate – The Art of Presentation June 20, 2023 @ 6:00 pm - 8:30 pm The Argentine Inspired Grilled Dinner June 21, 2023 June 21, 2023 @ 10:00 am - 1:00 pm The French Bakery – The Croissant Workshop June 21, 2023 @ 6:00 pm - 8:30 pm The Spanish Kitchen – Paella June 22, 2023 June 22, 2023 @ 11:00 am - 1:30 pm The Art of the 5 Mother Sauces June 22, 2023 @ 6:00 pm - 8:30 pm Summer in Oaxaca Mexico June 23, 2023 June 23, 2023 @ 11:00 am - 1:30 pm The French Bakery – Pâte à Choux June 23, 2023 @ 6:00 pm - 8:30 pm Summer in Oaxaca Mexico June 24, 2023 June 24, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Ricotta Gnocchi June 24, 2023 @ 5:30 pm - 8:00 pm Street Foods Vietnam June 25, 2023 June 25, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop June 25, 2023 @ 5:00 pm - 7:30 pm The Greek Kitchen – Lamb Chops June 26, 2023 June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp June 26, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundations Series 101 – Week 4 June 26, 2023 June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp June 27, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 26, 2023 June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp June 28, 2023 @ 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa June 26, 2023 June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp June 29, 2023 @ 6:00 pm - 8:30 pm Michelin Star Chic – Summer Edition June 26, 2023 June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp June 30, 2023 @ 6:00 pm - 8:30 pm Michelin Star Chic – Summer Pop up 4 Course Dinner July 1, 2023 July 1, 2023 @ 10:00 am - 2:00 pm Sourdough 101 July 1, 2023 @ 5:30 pm - 8:00 pm The Art of Sushi May This Month Jul Subscribe to calendar Google Calendar iCalendar Outlook 365 Outlook Live Export .ics file Export Outlook .ics file
11:00 am - 1:30 pm Dim Sum and then Some May 28, 2023 @ 11:00 am - 1:30 pm Dim Sum and then Some Dim Sum means “to touch your heart"-- it's less about the recipes and more about delicious small bites, offered in various vessels. Dim Sum refers to a style of Chinese food that is prepared in small bite-sized portions and is served on individual plates or steamer baskets. Think tapas, but Chinese style! In this adventurous […] Free – $135.00
5:00 pm - 7:30 pm Tex Mex – Fiesta Ready! May 28, 2023 @ 5:00 pm - 7:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] $130.00
6:00 pm - 8:30 pm Taco Tuesday May 30, 2023 @ 6:00 pm - 8:30 pm Taco Tuesday Tacos --- real tacos, with soft or crispy corn tortillas, succulent fillings and snappy salsas, are a revered street food on either side of the border. In this hands-on class with Chef James Sherrill you'll see how much fun making and eating tacos can be. We will make two traditional favorites with all the trimmings, […] Free – $135.00
10:00 am - 12:30 pm All about Piping – Cake Decorating May 31, 2023 @ 10:00 am - 12:30 pm All about Piping – Cake Decorating In this hands on class you will learn how to make some of the most beautiful eye catching cakes ever pinned! With the expert direction of Pastry Chef Thanh Tang you will start whipping up a French Buttercream frosting. Then its practice makes perfect! You will learn about the different options of tips, how to […] Free – $115.00
5:30 pm - 8:00 pm Closed for a Private Event May 31, 2023 @ 5:30 pm - 8:00 pm Closed for a Private Event
11:00 am - 1:30 pm Everyday Dumplings June 1, 2023 @ 11:00 am - 1:30 pm Everyday Dumplings This hands-on class is for anyone and everyone who loves dumplings and wants to make a quick meal at home any day of the week! Come join Asian expert Chef Thanh Tang to chop, smash, crimp, fry, and poach your way into the delicious world of Asian dumplings . Then enjoy the surprise of eating […] Free – $125.00
6:00 pm - 8:30 pm The Italian Kitchen – Ricotta Gnocchi June 1, 2023 @ 6:00 pm - 8:30 pm The Italian Kitchen – Ricotta Gnocchi If you're a fan of potato gnocchi, let us introduce you to its cousin – ricotta gnocchi (No potatoes required!) Lighter and slightly chewy, ricotta gnocchi is a snap to make and doesn't compromise our love for the delicious, pillowy nuggets with which we are familiar. Chef Jen Tarantino Reyes will instruct you how to […] Free – $125.00
11:00 am - 1:30 pm Boiling Point – Todays Fresh Ramen June 2, 2023 @ 11:00 am - 1:30 pm Boiling Point – Todays Fresh Ramen Are you ready to delve into Seattle's hottest culinary trend and learn to make fresh Ramen at home? Ramen is an Asian dish of luscious noodles, bathing in a steamy, hot, flavorful broth. In this hands-on class with the Master of Asian Flavor and Techniques, Chef Thanh Tang, you will learn the art of crafting fresh Ramen […] Free – $125.00
6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 2, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Free – $130.00
11:00 am - 1:30 pm Tex Mex – Fiesta Ready! June 3, 2023 @ 11:00 am - 1:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Free – $130.00
5:30 pm - 8:00 pm The Spanish Kitchen – Paella June 3, 2023 @ 5:30 pm - 8:00 pm The Spanish Kitchen – Paella Spain's most iconic dish, Paella, is the perfect centerpiece to share with family and friends. Join Chef Drew Flanders in this hand-on class and you'll learn about the spices, flavors, and techniques that go into mastering this classic Spanish dish and the sides and sauces to accompany your paella centerpiece. Learn about blending and highlighting […] Free – $135.00
10:00 am - 2:00 pm Sourdough 101 June 4, 2023 @ 10:00 am - 2:00 pm Sourdough 101 Nothing beats the flavor and chewy texture of warm sourdough bread, and nothing parallels the aroma of a fresh baked loaf right from your oven. In this class, you’ll learn how to make rustic sourdough bread using a homemade sourdough starter from Chef Baylor Pascall, previously Sous Chef Bakery Nouveau, and currently a culinary instructor […] Free – $135.00
5:00 pm - 7:30 pm The French Bistro Dinner June 4, 2023 @ 5:00 pm - 7:30 pm The French Bistro Dinner We have a lot to learn from the way the French live their lives as they savor a delicious meal and a great bottle of wine or two, with friends and family around. Chef Barbara Sowatsky brings her experience cooking with Jacques Pepin into this hands-on class to make classic French favorites accessible to everyone […] Free – $135.00
6:00 pm - 8:30 pm The Fundamental Foundation – 4 Week Series 101 June 5, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundation – 4 Week Series 101 Want to be a better cook? Wondering where to start? Our Cooking Fundamental - Foundations Series, of four classes, is designed to give you just that for everyday cooking. Equipped with the techniques offered each week, your cooking confidence and inspiration in the kitchen will soar. Each week we will concentrate on a key technique, […] Free – $495.00
1:00 pm - 3:30 pm Closed for a Private Event June 6, 2023 @ 1:00 pm - 3:30 pm Closed for a Private Event
6:00 pm - 8:30 pm Crab, Crab, and More Crab June 6, 2023 @ 6:00 pm - 8:30 pm Crab, Crab, and More Crab When it comes to enjoying crab, simple is best for most seafood fanatics. Join Chef James Sherrill in this hands-on class as he shows you the versatility of this fresh taste of the sea with standout recipes for a crab appetizer, a fantastic salad for any spring, summer meal, and of course, the ever popular, […] Free – $145.00
10:00 am - 12:30 pm The French Macaron June 7, 2023 @ 10:00 am - 12:30 pm The French Macaron French Macarons are elegant almond meringue cookie, sandwiched together with a light buttercream. They are the perfect small bite to serve with coffee or after dinner and they freeze well. In this hands-on class, learn the tricks to mastering these naturally gluten-free cookies and a go-to-recipe for a creamy Swiss buttercream you will want to […] RSVP Now Free – $110.00
6:00 pm - 8:30 pm The Spanish Kitchen – Modern Tapas June 7, 2023 @ 6:00 pm - 8:30 pm The Spanish Kitchen – Modern Tapas Spanish Tapas became a passion of Chef Jen Tarantino Reyes early in her culinary career. The small plates, with their flavorful combinations of proteins, seafood and vegetables, were on weekly rotation in her home kitchen after her first visit to Barcelona. Come learn the secrets behind these classic delicacies and learn some cheffy twists that […] RSVP Now Free – $135.00
12:30 pm - 3:00 pm Closed for a Private Event June 8, 2023 @ 12:30 pm - 3:00 pm Closed for a Private Event
6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa June 8, 2023 @ 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa Spicy and Succulent, this is one roasted chicken dinner to update your go-to meals! We will bring the taste of Peru into your home kitchen, with an uncommonly delicious spice marinated, slow roasted Peruvian Chicken! In this hands on class with Chef Jen Tarantino Reyes, you will learn how to spatchcock a chicken and marinate […] Get Tickets Free – $135.00
11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop June 9, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop Making your own pasta is quick and easy and after this hands-on class with Chef Jen Tarantino Reyes, you'll think nothing of mixing up a batch for a weeknight supper. Add essential recipes for sauces made with fresh herbs and seasonal produce and you'll have a go-to recipe repertoire. You'll start with just flour and […] Get Tickets Free – $125.00
6:00 pm - 8:30 pm Street Foods of Malaysia June 9, 2023 @ 6:00 pm - 8:30 pm Street Foods of Malaysia Malaysian food doesn't get the global recognition it deserves, but the fact is, we are all missing some really delicious food! The sum of many diverse parts, Malaysian cuisine influences include China, India, and Malay. Chef Thanh Tang has put together several of the top Malaysian dishes for you to begin your culinary understanding of […] Get Tickets Free – $125.00
10:00 am - 1:30 pm The French Bakery – Croissant Workshop June 10, 2023 @ 10:00 am - 1:30 pm The French Bakery – Croissant Workshop Learn the art of making croissants at home! Pastry Chef Thanh Tang will take you step-by-step through the croissant making process. Your guests will be left wondering if you took a quick trip to France for them! In this hands-on class, you will make the détrempe and beurrage, then learn how to properly shape, fill and bake […] Get Tickets Free – $125.00
5:30 pm - 8:00 pm The Thai Kitchen – Inspired by POK POK June 10, 2023 @ 5:30 pm - 8:00 pm The Thai Kitchen – Inspired by POK POK POK POK is the sound a wooden pestle makes when it strikes a clay mortar. Pok Pok is also a cookbook and guide to bold, authentic Thai cooking from Andy Ricker, the past chef and owner of the wildly popular and widely lauded Pok Pok Portland restaurants. And now, it is the inspiration for this […] Get Tickets Free – $145.00
11:00 am - 1:30 pm New York Bagels & Bavarian Soft Pretzels June 11, 2023 @ 11:00 am - 1:30 pm New York Bagels & Bavarian Soft Pretzels There’s nothing like a warm, chewy bagel or soft pretzel, but they’re so hard to find! The search is over with this class. Join Chef Baylor Pascall to learn the secrets and techniques behind the perfect New York-Style Bagel and Bavarian Pretzel. Together you will make and bake proper boiled plain, salt, and everything bagels […] Get Tickets Free – $125.00
5:00 pm - 7:30 pm The Art of Sushi June 11, 2023 @ 5:00 pm - 7:30 pm The Art of Sushi Have you ever wanted to make sushi but didn’t know where to start? In our Art of Sushi Workshop, Chef Thanh Tang will show you the proper tools and processes to make Nigiri, Maki, and Uramaki style sushi at home. We will discuss the best ingredients, where to shop and what combinations work best. Learn […] Sold Out Free – $135.00
6:00 pm - 8:30 pm The Fundamentals Foundation Series – Week 2 Egg Cookery June 12, 2023 @ 6:00 pm - 8:30 pm The Fundamentals Foundation Series – Week 2 Egg Cookery Week 2 – JUne 12th - Egg Cookery: A quick and easy staple in most diets, Eggs are as delicious as they are affordable - not only a cornerstone of breakfast, but great anytime! You will practice the egg basics of poaching, scrambling, frying and baking. As a bonus, you will get an introduction into […]
6:00 pm - 8:30 pm The Italian Seafood Feast June 13, 2023 @ 6:00 pm - 8:30 pm The Italian Seafood Feast Whether it's a casual get-together with friends or elegant dinner party, you will use your knowledge gained in our Elegant Italian Seafood Dinner class to impress your guests. In this hands-on class Naples native , Chef Iole Limoncello Aguero will share her favorite seafood recipes just perfect for entertaining. Chef Iole will teach you what […] Sold Out Free – $145.00
10:00 am - 1:00 pm Mastering French Breads June 14, 2023 @ 10:00 am - 1:00 pm Mastering French Breads While many cooks may shy away from preparing breads at home, producing your own handcrafted baguettes and loaves of brioche is incredibly rewarding. In this hands-on class, Pastry Chef Thanh Tang, will discuss the mechanics of yeast, natural sourdough, preferment and how these breads develop structure and flavor through kneading and working your bread by hand. […] Get Tickets Free – $125.00
6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 14, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Sold Out Free – $130.00
10:00 am - 1:30 pm All about Piping – Cake Decorating June 15, 2023 @ 10:00 am - 1:30 pm All about Piping – Cake Decorating In this hands on class you will learn how to make some of the most beautiful eye catching cakes ever pinned! With the expert direction of Pastry Chef Thanh Tang you will start whipping up a French Buttercream frosting. Then its practice makes perfect! You will learn about the different options of tips, how to […] Sold Out Free – $115.00
6:00 pm - 8:30 pm The Italian Kitchen – Pasta Workshop June 15, 2023 @ 6:00 pm - 8:30 pm The Italian Kitchen – Pasta Workshop Making your own pasta is quick and easy and after this hands-on class with Chef Jen Tarantino Reyes, you'll think nothing of mixing up a batch for a weeknight supper. Add essential recipes for sauces made with fresh herbs and seasonal produce and you'll have a go-to recipe repertoire. You'll start with just flour and […] Sold Out Free – $135.00
11:00 am - 1:30 pm The French Bakery – Pâte à Choux June 16, 2023 @ 11:00 am - 1:30 pm The French Bakery – Pâte à Choux Learn the basic techniques behind baking this delicious and versatile pastry with Chef Jen Tarantino Reyes. In this hands-on class, you will learn the best techniques to create perfect crispy shells, understand the science behind baking them to puffed perfection, and discuss variations to the master recipe. In addition, you will craft a smooth and […] Sold Out Free – $115.00
6:00 pm - 8:30 pm The Northern Chinese Table June 16, 2023 @ 6:00 pm - 8:30 pm The Northern Chinese Table While stir-frying is considered essential in Cantonese/Southern style Chinese cooking, Northern style emphasizes techniques beyond the wok. In this hands-on, interactive class you will sharpen your knife skills while you roast, poach, pan-fry and eat your way through Northern Chinese dishes. Join Chef Thanh Tang and others in learning the art of roasting a succulent duck […] Get Tickets Free – $145.00
11:00 am - 1:30 pm Souped Up Soup Dumplings June 17, 2023 @ 11:00 am - 1:30 pm Souped Up Soup Dumplings Are you a fan of soup dumplings and like to live life on the edge? In this souped-up dumpling class where we’ll take the traditional pork and ginger soup dumpling then level up with vibrant flavors of Southeast Asia. Chef Thanh Tang will give you step by step instructions for simmering a flavorful and rounded […] Sold Out Free – $135.00
5:30 pm - 8:00 pm The Italian Kitchen – Neapolitan Pizza Workshop June 17, 2023 @ 5:30 pm - 8:00 pm The Italian Kitchen – Neapolitan Pizza Workshop Everyone loves pizza and some of the best can be made at home. Stretch some pizza dough and your imagination as Italian expert, Naples born Chef Iole Aguero Limoncello, guides you through each step of making amazing pizzas, starting with an easy, but authentic, pizza dough. In this hands-on class, you will learn how to shape […] Sold Out Free – $135.00
11:00 am - 1:30 pm New York Pizza Workshop June 18, 2023 @ 11:00 am - 1:30 pm New York Pizza Workshop Join Chef Drew Flanders in this hands-on pizza workshop to learn the secrets to successfully create a New York Style handmade pizza. You'll mix, stretch, shape and toss. Then, when ready, you'll top and bake your creation to a blistered crust. You will learn how to make your basic home oven as hot as a […] Get Tickets Free – $125.00
5:00 pm - 7:30 pm American Steakhouse Classics June 18, 2023 @ 5:00 pm - 7:30 pm American Steakhouse Classics Why venture out for a expensive steak dinner when you can learn do it all at home? In this hands-on class you will learn how to pan sear the perfect steak and make complementary sides for the perfect at-home date night or dinner party. In this class Chef Barbara Sowatsky will guide you on how […] Sold Out Free – $135.00
6:00 pm - 8:30 pm The Fundamental Foundation 101 – Week 3 – Sauces June 19, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundation 101 – Week 3 – Sauces Week 3 – June 19th – Basics of Sauce Making: What's the difference between béchamel and veloute? How do I make a pan sauce without lumps? What is roux and how do I make it? Knowing the basics of sauce making is like having a secret power. Sauces can transform any dish to restaurant quality, in minutes! […]
11:00 am - 1:30 pm The Plate – The Art of Presentation June 20, 2023 @ 11:00 am - 1:30 pm The Plate – The Art of Presentation We all know the importance of ingredients, methods and flavor when we are cooking our meals however, do you ever wish you could take your meals to the next level by presenting the food like restaurants do? Join us for our new demonstration class on the Art of Presentation as Chef Bobby Cortez delves into […] Get Tickets Free – $75.00
6:00 pm - 8:30 pm The Argentine Inspired Grilled Dinner June 20, 2023 @ 6:00 pm - 8:30 pm The Argentine Inspired Grilled Dinner Argentinians have a reputation for their love of eating. Invitations to have dinner at home are generally viewed as a symbol of friendship, warmth and integration. The Argentinian cuisine is a cultural blending of Mediterranean influences from early Italian and Spanish settlers, followed by British, German and Jewish immigrants who brought their styles and foods […] Get Tickets Free – $135.00
10:00 am - 1:00 pm The French Bakery – The Croissant Workshop June 21, 2023 @ 10:00 am - 1:00 pm The French Bakery – The Croissant Workshop Learn the art of making croissants at home! Pastry Chef Thanh Tang will take you step-by-step through the croissant making process. Your guests will be left wondering if you took a quick trip to France for them! In this hands-on class, you will make the détrempe and beurrage, then learn how to properly shape, fill and bake […] Get Tickets Free – $125.00
6:00 pm - 8:30 pm The Spanish Kitchen – Paella June 21, 2023 @ 6:00 pm - 8:30 pm The Spanish Kitchen – Paella Spain's most iconic dish, Paella, is the perfect centerpiece to share with family and friends. Join Chef Drew Flanders in this hand-on class and you'll learn about the spices, flavors, and techniques that go into mastering this classic Spanish dish and the sides and sauces to accompany your paella centerpiece. Learn about blending and highlighting […] Sold Out Free – $135.00
11:00 am - 1:30 pm The Art of the 5 Mother Sauces June 22, 2023 @ 11:00 am - 1:30 pm The Art of the 5 Mother Sauces In this rewarding hands on class Chef Jen Tarantino Reyes will teach you the secrets and techniques of the 5 mother sauces of the French cuisine. In the French cuisine the mother sauces are known as "grandes sauces" as they are a group of sauces upon which many other sauces - "daughter sauces " or […] Get Tickets Free – $130.00
6:00 pm - 8:30 pm Summer in Oaxaca Mexico June 22, 2023 @ 6:00 pm - 8:30 pm Summer in Oaxaca Mexico If you enjoy Mexican food this new class will be a culinary treat not to be missed. We will journey to Southern Mexico, to the city of Oaxaca, which is considered one of Mexico's major gastro-historic hubs due to its varied cuisine. The root of Oaxacan cuisine is based on three staples; corn, beans and […] Get Tickets Free – $140.00
11:00 am - 1:30 pm The French Bakery – Pâte à Choux June 23, 2023 @ 11:00 am - 1:30 pm The French Bakery – Pâte à Choux Learn the basic techniques behind baking this delicious and versatile pastry with Chef Jen Tarantino Reyes. In this hands-on class, you will learn the best techniques to create perfect crispy shells, understand the science behind baking them to puffed perfection, and discuss variations to the master recipe. In addition, you will craft a smooth and […] Get Tickets Free – $115.00
6:00 pm - 8:30 pm Summer in Oaxaca Mexico June 23, 2023 @ 6:00 pm - 8:30 pm Summer in Oaxaca Mexico If you enjoy Mexican food this new class will be a culinary treat not to be missed. We will journey to Southern Mexico, to the city of Oaxaca, which is considered one of Mexico's major gastro-historic hubs due to its varied cuisine. The root of Oaxacan cuisine is based on three staples; corn, beans and […] Sold Out Free – $140.00
11:00 am - 1:30 pm The Italian Kitchen – Ricotta Gnocchi June 24, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Ricotta Gnocchi If you're a fan of potato gnocchi, let us introduce you to its cousin – ricotta gnocchi (No potatoes required!) Lighter and slightly chewy, ricotta gnocchi is a snap to make and doesn't compromise our love for the delicious, pillowy nuggets with which we are familiar. Chef Jen Tarantino Reyes will instruct you how to […] Get Tickets Free – $125.00
5:30 pm - 8:00 pm Street Foods Vietnam June 24, 2023 @ 5:30 pm - 8:00 pm Street Foods Vietnam Street food is essential to gastronomy all around the world, and Vietnam is a true foodie destination! With its vibrancy and bustle, Street Foods of Vietnam gives you real insight into the culture and country which was influenced by both China and France. Chef Thanh Tang brings Vietnam to you in this hands-on class where you […] Get Tickets Free – $145.00
11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop June 25, 2023 @ 11:00 am - 1:30 pm The Italian Kitchen – Pasta Workshop Making your own pasta is quick and easy and after this hands-on class with Chef Jen Tarantino Reyes, you'll think nothing of mixing up a batch for a weeknight supper. Add essential recipes for sauces made with fresh herbs and seasonal produce and you'll have a go-to recipe repertoire. You'll start with just flour and […] Get Tickets Free – $125.00
5:00 pm - 7:30 pm The Greek Kitchen – Lamb Chops June 25, 2023 @ 5:00 pm - 7:30 pm The Greek Kitchen – Lamb Chops Transport yourself to the islands of the Aegean Sea with this Greek menu where you will explore and taste traditional yet updated dishes of Greek cuisine. Learn the secrets behind this healthy Mediterranean cuisine, which is filled with fresh , healthy ingredients and fabulous flavors! In this hands-on class, Chef Barbara Sowatsky will guide you […] Sold Out Free – $135.00
2023-06-26 Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp This 5 day camp is designed for kids ages 8-12. MONDAY, June 26th to FRIDAY, June 30th FROM 10:00 AM to 12:00 PM, Everyday Come join Chef Lee Baker to learn the fundamentals of baking. Chef Lee will guide you through a hands-on experience creating some of your favorite baked goods and desserts. Each […] Sold Out Free – $400.00
2023-06-26 Teens at Whisk – Passport to the Far East – 5 Day Camp Teens at Whisk – Passport to the Far East – 5 Day Camp June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp This 5-day camp is designed for teens, ages 13 and up. MONDAY, June 26th - FRIDAY June 30th From 2:00 PM to 4:00 PM, Everyday Join this engaging teen cooking series and take a trip across the Pacific into the Far East. Learn about five countries and the flavors that make each region unique. In […] Sold Out Free – $400.00
6:00 pm - 8:30 pm The Fundamental Foundations Series 101 – Week 4 June 26, 2023 @ 6:00 pm - 8:30 pm The Fundamental Foundations Series 101 – Week 4 Week 4 - March 27th – Fat, Salt, Acid, Heat: Understanding the application of these four things will make you a better cook. Adjusting seasonings, how to balance flavors and the effect these have on your palate will be examined and explained in details this week. Then we will put your understanding into practice as […]
6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! June 27, 2023 @ 6:00 pm - 8:30 pm Tex Mex – Fiesta Ready! Elevate your game when it comes to preparing a Tex-Mex meal, whether it's for your family or a fiesta for friends, you will learn all the tricks and techniques in this class!! Chef Jen Tarantino Reyes will show you how to make fresh handmade flour tortillas (and we mean fresh, without grocery store additives and preservatives)! […] Get Tickets Free – $130.00
6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa June 28, 2023 @ 6:00 pm - 8:30 pm The Peruvian Kitchen – Pollo a la Brasa Spicy and Succulent, this is one roasted chicken dinner to update your go-to meals! We will bring the taste of Peru into your home kitchen, with an uncommonly delicious spice marinated, slow roasted Peruvian Chicken! In this hands on class with Chef Jen Tarantino Reyes, you will learn how to spatchcock a chicken and marinate […] Get Tickets Free – $135.00
6:00 pm - 8:30 pm Michelin Star Chic – Summer Edition June 29, 2023 @ 6:00 pm - 8:30 pm Michelin Star Chic – Summer Edition Have you ever wanted to eat at a Michelin star French restaurant but just haven't been able to get there? If so, come spend the evening with Chef Bobby Cortez for a 3 course dinner paired with 3 spectacular wines. Recently settled back in Seattle after living internationally. Bobby was classically trained in France at […] Sold Out Free – $145.00
6:00 pm - 8:30 pm Michelin Star Chic – Summer Pop up 4 Course Dinner June 30, 2023 @ 6:00 pm - 8:30 pm Michelin Star Chic – Summer Pop up 4 Course Dinner Have you ever wanted to eat at a Michelin star French restaurant but just haven't been able to get there? If so, come spend the evening with Chef Bobby Cortez for a 4 course dinner pop up dinner, paired with 2 spectacular wines. Bobby will give each dish a summer twist as he shares the […] Get Tickets Free – $175.00
10:00 am - 2:00 pm Sourdough 101 July 1, 2023 @ 10:00 am - 2:00 pm Sourdough 101 Nothing beats the flavor and chewy texture of warm sourdough bread, and nothing parallels the aroma of a fresh baked loaf right from your oven. In this class, you’ll learn how to make rustic sourdough bread using a homemade sourdough starter from Chef Baylor Pascall, previously Sous Chef Bakery Nouveau, and currently a culinary instructor […] Get Tickets Free – $135.00
5:30 pm - 8:00 pm The Art of Sushi July 1, 2023 @ 5:30 pm - 8:00 pm The Art of Sushi Have you ever wanted to make sushi but didn’t know where to start? In our Art of Sushi Workshop, Chef Thanh Tang will show you the proper tools and processes to make Nigiri, Maki, and Uramaki style sushi at home. We will discuss the best ingredients, where to shop and what combinations work best. Learn […] Get Tickets Free – $135.00
June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp
June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp
June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp
June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp
June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp
June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp
June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp
June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp
June 26, 2023 @ 10:00 am - June 30, 2023 @ 12:00 pm Kids in the Kitchen – Main Street Bakeshop – 5 Day Camp
June 26, 2023 @ 2:00 pm - June 30, 2023 @ 4:00 pm Teens at Whisk – Passport to the Far East – 5 Day Camp