This cooking class has passed. Classes Cooking Classes Valentine’s Day Lunch February 14, 2024 11:00 am - 1:30 pm + Add to Calendar+ Add to Google Cal+ Add to iCal A romantic Valentine’s dinner is the star of the show, but a Valentine’s lunch is versatile and perfect to celebrate with your special somebody, BFF or big group of galentines! This menu, designed by Chef Thanh Tang, is easily transported home where you can use your new skills to impress anyone lucky enough to be invited. In this hands-on class, we will make: Creamy Crab and Asparagus Bisque with Caramelized Shiitake Mushrooms Seared Black Cod with Roasted Leeks and Rhubarb Ginger Gastrique Orange Hazelnut Creme Brûlée and Cocoa Nib Sablée Enjoy your meal with a choice of Champagne or Wine! Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Tickets are no longer available Share This Class Return to classes ⟶
This cooking class has passed. Classes Cooking Classes Valentine’s Day Lunch February 14, 2024 11:00 am - 1:30 pm + Add to Calendar+ Add to Google Cal+ Add to iCal A romantic Valentine’s dinner is the star of the show, but a Valentine’s lunch is versatile and perfect to celebrate with your special somebody, BFF or big group of galentines! This menu, designed by Chef Thanh Tang, is easily transported home where you can use your new skills to impress anyone lucky enough to be invited. In this hands-on class, we will make: Creamy Crab and Asparagus Bisque with Caramelized Shiitake Mushrooms Seared Black Cod with Roasted Leeks and Rhubarb Ginger Gastrique Orange Hazelnut Creme Brûlée and Cocoa Nib Sablée Enjoy your meal with a choice of Champagne or Wine! Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Tickets are no longer available Share This Class Return to classes ⟶