The Italian Kitchen – Seafood Feast

Whether it’s a casual get-together with friends or elegant dinner party, you will use your knowledge gained in our elegant Italian Seafood Dinner class to impress your guests. In this hands-on class Naples native, Chef Iole Limoncello Aguero will share her favorite seafood recipes just perfect for entertaining. Chef Iole will teach you what to look for when buying seafood, share her tips for easy preparations you can do at home with confidence, and show you her secrets to fresh artisan pasta.

In this elegant Italian Seafood Dinner class Iole will greet you with Marinated mussels and some crusty bread.

You will then get busy and make:

• Fresh Handmade Pasta Dough
• Crispy Calamari
• Machine Cut Fettuccine Pasta with Lobster, Prawns,  Heirloom Sugar Plum Tomato Sauce

          Enjoy a Lemon Tart for dessert