If you love lemons, this hands-on class is for you! Chef Iole Aguero Limonciello will teach you how to use a squirt and the zest of lemon to brighten savory dishes and to give an unmistakable edge to desserts. You will learn the versatility and the simplicity of this showcased citrus in an incredible 3-Course meal:

Iole will greet you with Crostini with White Bean and Lemon Spread, a perfect easy summer appetizer.

Then you’ll get your hand floured up to make 2 different pastas

• Fresh, Handmade Angel Hair Pasta with Lemon and Chives
• Spaghetti with Tuna, Capers, Castelvetrano Olives, and Lemon

And you’ll finish your meal with a Lemon Tart