Rise to the occasion in this hands-on class with Chef Jen who will simplify the process of souffle making Three different soufflés: TWO savory soufflés that are ideal as a side dish; and a sweet soufflé that is the perfect dessert. Jen will share her tips, tricks and the science behind getting the perfect rise soufflé every time

Savory Soufflé –  Pumpkin Soufflé and a Classic Gruyère Soufflé

Sweet Soufflé – Classic Chocolate with Orange Liqueur