Spicy and Succulent, this is one roasted chicken dinner to update your go-to meals! We will bring the taste of Peru into your home kitchen, with an uncommonly delicious spice rubbed, slow roasted and finally, grilled Peruvian Chicken! Paired with a refreshing side salad, green rice  and bright cilantro yogurt sauce!  Create this menu at home for major raves!

• In this hands on  class with Chef Jen Reyes, you will learn how to spatchcock a chicken and make and enjoy
• Peruvian Chicken, Marinated and Roasted  ( burnished – skinned, deeply flavored and juicy!!) with Green Rice and a Spicy Green Sauce  (Cilantro, Jalapeño, Lime Yogurt)
• Cucumber and Avocado Salad
• Suspiro de Limeña – Dulce de Leche with Meringue