The Cheese Cake Workshop

Have you ever wanted to bake a cheesecake but don’t know where to begin?  Join us in this hands-on workshop where you will learn everything there is to know in order to bake the perfect cheesecake. Pastry Chef Thanh Tang will go over trouble shooting and share his techniques to achieving the perfect balance of texture and flavor.  Students will create two styles of cheesecakes, crusts and a fruit topping, all to be enjoyed at home…but not before snapping a picture of your delicious creations to show off on social media.  Say Cheese!

In this class you will make 2 spectacular cheesecakes;

• 6″ New York Style Cheesecake with a buttery graham cracker crust with a optional strawberry glaze
• 12 bite size Citrusy Chèvre Cheesecakes (goat cheese) with cardamom sablé crust