Classes Cooking Classes Steak Dinner at the Bistro April 18, 2023 6:00 pm - 8:30 pm + Add to Calendar+ Add to Google Cal+ Add to iCal We have a lot to learn from the French. In France, you savor a delicious meal with friends, family and a great bottle of wine – not too bad of a lifestyle! In this hands-on cooking class, join Chef James Sherrill and learn how to create these classic French bistro dishes that you can make over and over to enjoy with friends and family. In this class, you will make: Wilted Salad Lyonnaise with Bacon Lardons, a Soft Boiled Egg, and Homemade Croutons Cast Iron Pan-Seared New York Steak, with Blistered Asparagus with Béarnaise Sauce and Roasted Baby Potatoes Vanilla Bean Crème Brûlée Class Sold Out 2 Going Join Waitlist Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Steak Dinner at the Bistro - 4/18/23 $ 135.00 0 available Sold Out Share This Class Return to classes ⟶
Classes Cooking Classes Steak Dinner at the Bistro April 18, 2023 6:00 pm - 8:30 pm + Add to Calendar+ Add to Google Cal+ Add to iCal We have a lot to learn from the French. In France, you savor a delicious meal with friends, family and a great bottle of wine – not too bad of a lifestyle! In this hands-on cooking class, join Chef James Sherrill and learn how to create these classic French bistro dishes that you can make over and over to enjoy with friends and family. In this class, you will make: Wilted Salad Lyonnaise with Bacon Lardons, a Soft Boiled Egg, and Homemade Croutons Cast Iron Pan-Seared New York Steak, with Blistered Asparagus with Béarnaise Sauce and Roasted Baby Potatoes Vanilla Bean Crème Brûlée Class Sold Out 2 Going Join Waitlist Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Steak Dinner at the Bistro - 4/18/23 $ 135.00 0 available Sold Out Share This Class Return to classes ⟶