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Fall Soufflés – Savory & Sweet

Take the fear out of making soufflés. In this hands on class, Chef Jennifer Reyes will lead you through how to make three different soufflés: TWO savory soufflés that are ideal as a side dish and a sweet soufflé that is perfect for dessert. Jennifer will guide you through the process of building the soufflés and share her tricks and tips to make the perfect soufflé every time.

Savory Soufflés –  Pumpkin Soufflé and Classic Gruyere Soufflé

Sweet Soufflés – Classic Chocolate with Orange Liqueur