This cooking class has passed. Classes Classes Celebrate Oktoberfest September 21, 2019 5:30 pm - 8:00 pm + Add to Calendar+ Add to Google Cal+ Add to iCal Oktoberfest is one of the largest festivals in the world. It’s a celebration of food and beer, where roughly six million people descend on Munich to celebrate from the third weekend in September till the first Sunday in October. Come celebrate the season with us and learn about making traditional German food that is simple enough to make anytime of the year. Join Chef Bonnie McPike as she guides you through these classic German recipes, while you learn valuable cooking tips and techniques from the pro. In this hands-on class you will make and enjoy: Soft Pretzels with Whole Grain Mustard Sauce Crispy Pork Schnitzel with a Quick Cucumber Pickle German Spaetzle with Brown Butter Sauce Apple Crisp with Vanilla Bean Ice Cream You’ll enjoy your traditional Oktoberfest with a Bavarian Beer or two, or a crisp German Wine! Wines: Dr. Heyden Pinot Noir Maximin Grunhauser Riesling Sekt Brut Beer: Stoup Brewing Bavarian Style Hefeweizen Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Tickets are no longer available Share This Class Return to classes ⟶
This cooking class has passed. Classes Classes Celebrate Oktoberfest September 21, 2019 5:30 pm - 8:00 pm + Add to Calendar+ Add to Google Cal+ Add to iCal Oktoberfest is one of the largest festivals in the world. It’s a celebration of food and beer, where roughly six million people descend on Munich to celebrate from the third weekend in September till the first Sunday in October. Come celebrate the season with us and learn about making traditional German food that is simple enough to make anytime of the year. Join Chef Bonnie McPike as she guides you through these classic German recipes, while you learn valuable cooking tips and techniques from the pro. In this hands-on class you will make and enjoy: Soft Pretzels with Whole Grain Mustard Sauce Crispy Pork Schnitzel with a Quick Cucumber Pickle German Spaetzle with Brown Butter Sauce Apple Crisp with Vanilla Bean Ice Cream You’ll enjoy your traditional Oktoberfest with a Bavarian Beer or two, or a crisp German Wine! Wines: Dr. Heyden Pinot Noir Maximin Grunhauser Riesling Sekt Brut Beer: Stoup Brewing Bavarian Style Hefeweizen Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Tickets are no longer available Share This Class Return to classes ⟶