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Winter Soup, Salad and Bread

Warming and comforting, a bowl of winter soup helps us in, oh, so many ways. Nice for lunch, perfect for dinner — soup is so versatile. Chef Jennifer Reyes has a great new lineup of Winter Soups, paired with a perfect salad and bread to help you get through the cold and dreary winter months. Soups On! In this hands-on class, we will make, enjoy with wine and bring some home to share.

The menu:

French Lentil Soup 
Frisee Lardon Salad with Poached Egg
Quick “Baguettes” with Herbs de Provence

$90.00

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