This cooking class has passed. Classes Classes The Italian Kitchen – The Pasta Workshop September 29, 2021 6:00 pm - 8:30 pm + Add to Calendar+ Add to Google Cal+ Add to iCal Jennifer Tarantino Reyes you’ll think nothing of mixing up a batch for a weeknight supper..You’ll start with just flour and eggs, creating your own pasta dough that you will then cut and shape into different sizes to make Tagliatelle, Ravioli, and classic Bow-ties, add to that 3 diffenrt sauces that you’ll surely add to your repertoire. In this class you will make it, eat it, make it eat it,….come hungry! Menu: Tagliatelle with a savory Wild Mushroom Sauce Ricotta Herb Filled Ravioli with a Classic Marina Sauce Share This Class Return to classes ⟶ You Might Like These Other Classes Jun 21 The Italian Kitchen – Pasta Workshop
This cooking class has passed. Classes Classes The Italian Kitchen – The Pasta Workshop September 29, 2021 6:00 pm - 8:30 pm + Add to Calendar+ Add to Google Cal+ Add to iCal Jennifer Tarantino Reyes you’ll think nothing of mixing up a batch for a weeknight supper..You’ll start with just flour and eggs, creating your own pasta dough that you will then cut and shape into different sizes to make Tagliatelle, Ravioli, and classic Bow-ties, add to that 3 diffenrt sauces that you’ll surely add to your repertoire. In this class you will make it, eat it, make it eat it,….come hungry! Menu: Tagliatelle with a savory Wild Mushroom Sauce Ricotta Herb Filled Ravioli with a Classic Marina Sauce Share This Class Return to classes ⟶ You Might Like These Other Classes Jun 21 The Italian Kitchen – Pasta Workshop