Whisk

Loading Events

The Holiday French Macaron

French Macarons are elegant almond meringue cookies, sandwiched together with a light buttercream. They are the perfect small bite to serve with coffee or after dinner, and they freeze well. In this hands-on class, learn the tricks to mastering these naturally gluten-free cookies and a go-to-recipe for a creamy Swiss buttercream that you will want to use for frosting all of your cakes.

Pastry Chef Thanh Tang, will share the techniques for making the perfect macaron batter, how to pipe, fill and flavor the evenly-sized cookie.

Sample in class, and then take the rest home to impress family and friends. You will make:

Almond Macaron with Honey Roasted Chestnut Buttercream

Cinnamon Macaron with Spiced Cranberry Buttercream

To attend a cooking class, please provide proof of vaccination digitally or with a paper card (for ages 18 and over).

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
The Holiday French Macaron 12/17/2021
$ 110.00
12 available
Whisk