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Elevate your game when it comes to preparing a Tex-Mex meal, whether it’s for your family or a Fiesta. Chef Jennifer Reyes will show you how to make fresh (and I mean fresh, without grocery store additives, preservatives and really bad stuff) handmade tortillas and all the toppings necessary for a fantastic Tex-Mex Fiesta!
In this hands-on class, you will make:
Jalapeño Queso (with Chips)
Mexican Street Corn Salad
Pico de Gallo
Fresh Flour Tortillas
Flank Steak Taco’s
Served with cold Corona ‘s and or a Margarita