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Oodles of Noodles

Join Chef Thanh Tang in this mind blowing class so packed full of flavors that you might have a hard time wrapping your noodle around it!  In this hands on class you will make your own hand pulled noodles and then eat your way through 3 traditional Chinese noodle dishes and a stir fry.  Recipes include;

Shanghai Style Hand Pulled Zha Jiang Mien, in a Spicy Bean Sauce

Hong Kong Style Fried Silver Pin Noodles – (Rice Noodles with Shitake and Wood Ear Mushrooms, Carrots and Shrimp)

Sichuan Style Ants Climbing a Tree – Ma Yi Shang Shu – (Spicy Cellophane Noodles with Pork and Scallions)

Stir Fried Cauliflower with Garlic Miso



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