This cooking class has passed. Classes Classes Craft Cocktails July 23, 2019 6:00 pm - 8:00 pm Venue Whisk + Add to Calendar+ Add to Google Cal+ Add to iCal The cocktail resurgence is in full swing. Learn the cocktail history of the prohibition era, while learning the fundamentals of Shaking, Making and Tasting! Whisk welcomes expert Mixologist, Josh Radigan of The Smith Tower Observatory Bar to the lineup of our classes. Josh is excited to share his 20 year craft for creating the perfect cocktail at home. In this 2 hour session you’ll spirit taste, learn the underlying flavors, learn why some drinks need to be stirred–while others shaken, as well as, the basic bar-tending techniques of measuring, pouring, shaking, muddling and the art of garnishing. The cocktails you’ll be learning about are The Old Fashioned, the French 75, and the Mojito. We’ll discuss the history, the base spirit, then we’ll make it and try it! From classic to esoteric, you’ll leave with a new set of technique and knowledge to enhance your cocktail hour. You will also enjoy nibbles from Charcuterie Platter. Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Tickets are no longer available Share This Class Return to classes ⟶
This cooking class has passed. Classes Classes Craft Cocktails July 23, 2019 6:00 pm - 8:00 pm Venue Whisk + Add to Calendar+ Add to Google Cal+ Add to iCal The cocktail resurgence is in full swing. Learn the cocktail history of the prohibition era, while learning the fundamentals of Shaking, Making and Tasting! Whisk welcomes expert Mixologist, Josh Radigan of The Smith Tower Observatory Bar to the lineup of our classes. Josh is excited to share his 20 year craft for creating the perfect cocktail at home. In this 2 hour session you’ll spirit taste, learn the underlying flavors, learn why some drinks need to be stirred–while others shaken, as well as, the basic bar-tending techniques of measuring, pouring, shaking, muddling and the art of garnishing. The cocktails you’ll be learning about are The Old Fashioned, the French 75, and the Mojito. We’ll discuss the history, the base spirit, then we’ll make it and try it! From classic to esoteric, you’ll leave with a new set of technique and knowledge to enhance your cocktail hour. You will also enjoy nibbles from Charcuterie Platter. Tickets The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities. Tickets are no longer available Share This Class Return to classes ⟶