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There is nothing better than the aroma of baked goods wafting from your oven and there is nothing more rewarding than baking for your family and friends. Join Chef Jennifer Reyes in this hands-on baking class and learn the professional techniques to producing instant hits. Chef Jennifer will cover a range of topics, and share her family tested and approved recipes. Let’s get baking!
In this class, you will make:
No-Yeast Cinnamon Rolls
Carrot Cake Muffins with Orange Cream Cheese Frosting and
Proper English Scones
Chef Jennifer will teach you these basics and discuss lots of ways to vary the flavor combos to expand your repertoire. Once you know these techniques there will be no end to the variations you can dream up and the memories you can create.
Take home what you make to share with friends and family!