Whisk

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  1. The Croissant Workshop

  2. The Thai Kitchen

  3. The French Macaron

  4. Tomatoes & garlic

    Italian Dinner Favorites

  5. Mastering French Breads

  6. Cheese

    Ricotta Gnocchi Three Course Dinner

  7. The French Macaron

  8. Inspired by San Francisco’s – Zuni Cafe

  9. The Art of Sausage

  10. Herbs

    Spring French Farm Dinner

  11. Meatless Monday – A Party for You or Two!

  12. Cheese

    The Italian Kitchen – Spring Lunch in Turin

  13. Pacific-ally Seafood

  14. Salads for Dinner

  15. Everyday Dumpings

  16. Everyday Dumplings

  17. Local Ocean – PNW Cioppino

  18. Cake Decorating – It’s all about the Piping

  19. Steakhouse Classics

  20. Dim Sum and Then Some

  21. Neapolitan Pizza

  22. The Croissant Workshop

    Sold Out!
  23. Inspired by Portland’s famous Restaurant – POK POK

  24. Meatless Monday – Mon-bo Italiano

  25. Cheesecake Workshop

  26. The Greek Kitchen – Gyros

  27. Cook it in Cast Iron – Chicago Style Deep Dish Pizza

  28. The Art of Sushi

  29. The Peruvian Kitchen – Roasted and Grilled Chicken Dinner

  30. The Art of Sushi

  31. The Make Ahead Dessert Buffet

  32. Tomatoes & garlic

    The Spanish Kitchen – Paella

  33. Sourdough 101

  34. PRIVATE

  35. The Weekend Brunch

  36. The Greek Kitchen – Lamb Chops

  37. Meatless – Monday Night Bowl-ing

  38. Cheese

    Mastering Risotto – Spring

  39. Tex Mex – Cinco de Mayo Fiesta Ready

  40. Spring Appetizers

  41. Inspired by Portland’s Famous ‘Restaurant – POK POK

  42. Mastering French Breads

  43. PRIVATE

  44. Pacific-ally Seafood

  45. Inspired by Portland’s Famous Restaurant – POK POK

  46. The Croissant Workshop

  47. Grilling and Rosé

  48. The French Macaron – Mother and Child

  49. We’re Closed, Celebrating All Mothers

  50. Herbs

    Fat, Salt, Acid, Heat – The Fundamentals

  51. Everyday Dumplings

  52. East Meets West – Halibut en Papillote

  53. Pate a Choux – Sweet and Savory

  54. PRIVATE

  55. Tomatoes & garlic

    The Spanish Kitchen – Paella

  56. The Cuban Kitchen – Tamales

  57. The Croissant Workshop

  58. Tomatoes & garlic

    The Spanish Kitchen – Paella

  59. The Art of Sausage

  60. Dim Sum and Then Some

  61. All Things Brioche

  62. The Art of Sushi

  63. Herbs

    Fat, Salt, Acid, Heat – The Fundamentals

  64. Primavera in Liguria – Spring in Liguria

  65. Herbs

    The French Bistro Dinner

  66. Classic Breads for the Bread Enthusiast 

  67. Celebrating Salmon – Grilled, Roasted and Pan Seared

  68. The Croissant Workshop

  69. Tomatoes & garlic

    The Trattoria Dinner

  70. The French Macaron

  71. The Italian Kitchen – Pasta Workshop

  72. Mastering French Breads

  73. Street Foods of Thailand

  74. PRIVATE

  75. Steakhouse Classics

  76. Mastering French Breads

  77. Inspired by Portland’s Famous Restaurant – POK POK

  78. Cook it in Cast Iron – Deep Dish Chicago Pizza

  79. Tomatoes & garlic

    The Italian Seafood Feast

  80. The French Macaron

  81. The Thai Kitchen

  82. European Pastries

  83. The Spanish Kitchen – Pintxos and Tapas

  84. Gather Your Friends – Tapa’s for All

  85. Tomatoes & garlic

    The Spanish Kitchen – Paella

  86. The Croissant Workshop

  87. Grill Master

  88. Meatless Monday – The Pasta Workshop

  89. The Croissant Workshop

  90. Herbs

    Bistro Steak & Frites

  91. The Modern Picnic

  92. The Italian Kitchen – Quick and Elegant Dinner

  93. Mastering French Breads

  94. Tomatoes & garlic

    Italian Dinner Favorites

  95. Summer Fresh Thai

  96. Neapolitan Pizza and Wine Pairing

  97. The Italian Kitchen – Pasta

  98. PRIVATE

  99. Gather Your Friends – Tapas for All!!

  100. East Meets West – PNW King Salmon

  101. Meatless Monday – Possible Burgers

  102. The French Macaron

  103. PRIVATE

  104. Celebrating Salmon – Grilled, Roasted and Pan Seared

  105. Pate a Choux

  106. Tomatoes & garlic

    The Italian Kitchen – Italy Inspired Pasta Sauces

  107. Pacific-ally Seafood

  108. Old Bellevue Wine Walk

  109. Rise and Shine – Breakfast Bakery

  110. Summer Grilled 3 Course Dinner – Washington Wine Paired

  111. PRIVATE

  112. Grilling and Rosé

  113. The Art of Sausage – 101

  114. Inspired by Portland’s Famous Restaurant – POK POK

  115. Meatless Monday – Good Phở U

  116. PRIVATE

  117. The Peruvian Kitchen – Chicken

  118. In Love With Lemons

  119. The Italian Kitchen – Chicken Piccata with Fresh Fettuccine

  120. Dumplings? Dumpling?

  121. Easy as Pie

  122. Tomatoes & garlic

    The Spanish Kitchen – Paella

  123. Weekend Brunch

  124. The Art of Sushi

  125. The Art of Sausage – 201

  126. Steakhouse Classics

  127. Kids in the Kitchen: Essential Baking Skills, 5-Day Camp

  128. Craft Cocktails

  129. Tomatoes & garlic

    The Italian Kitchen – Italian Fun Foods

  130. The Modern Picnic

  131. Cheese

    Ricotta Gnocchi Three Course Dinner

  132. The Cuban Kitchen – The Cubano and More!

  133. Let’s Tango – Latin Tapa’s

  134. The Cuban Kitchen – Tamales

  135. Tomatoes & garlic

    The Spanish Kitchen – Paella

  136. Kids in the Kitchen – United Plates of America, 5-Day

  137. Teens at Whisk – Taste of America Cooking Tour, 5-Days

  138. Street Foods of Vietnam

  139. Salads for Dinner

  140. Pasta Workshop

  141. It’s all about Piping – Cake Decorating

  142. Kids in the Kitchen – Passport to the Far East, 5-Day Camp

  143. Teens at Whisk – World Traveler, 5-Days

  144. The North African Kitchen – Sumac Roasted Chicken

  145. Cook it in Cast Iron – Deep Dish Chicago Pizza

  146. In Love with Lemons

  147. Tomatoes & garlic

    The Spanish Kitchen – Paella

  148. Oysters and Champagne

  149. The Spanish Kitchen – Pintxos and Tapas

  150. Gather Your Friends – Tapa’s for All

  151. The Spanish Kitchen – Pintxos and Tapas

  152. Kids in the Kitchen – Tour de France, 5-day

  153. Teens at Whisk – Fend For Yourself, 5-Days

  154. Dim Sum and Then Some

  155. The Peruvian Kitchen – Roasted & Grilled Chicken Dinner

  156. Pacific-ally Seafood

  157. Neapolitan Pizza and Wine Pairings

  158. The Modern Picnic

  159. The Grill Master – 3 Course Wa Wine Paired Dinner

  160. The Incredible Egg – Breakfast Tapa’s

  161. Grilling and Rosé

  162. Kids in the Kitchen – The Main Street Bakeshop, 5-Day

  163. Teens at Whisk – Cake It Like You Mean It!, 5-Days

  164. Meatless Monday – The Art of Gnocchi

  165. The Italian Kitchen – Quick and Elegant Dinner

  166. Tomatoes & garlic

    Tex Mex – Fiesta Ready!

  167. The Old School Italian Feast

  168. Let’s Tango – Latin Tapa’s

  169. The Cuban Kitchen – Tamales

  170. Tomatoes & garlic

    The Spanish Kitchen – Paella

  171. Gluten Free Breads

  172. PNW Salmon – with and Italian Twist

  173. Kids in the Kitchen – Mama Mia! 5-Day Camp

  174. Teens at Whisk – MasterChef! 5-Days

  175. Summer Craft Cocktails

  176. Cheese

    The Italian Kitchen – Ricotta Gnocchi

  177. Filipino Street Foods

  178. Kids in the Kitchen – Dough-licious, 5-Day Camp

  179. Teens at Whisk – Passport to the Far East, 5-Days

  180. Around the World Tapa’s

  181. Gather Your Friends – Tapa’s for All!

  182. The Cuban Kitchen – Tapa’s

  183. Tomatoes & garlic

    The Spanish Kitchen – Paella

  184. Kids in the Kitchen – Batters, Doughs and Macarons, 5-Day Camp

  185. Teens at Whisk – Patisserie a la Francaise, 5-Days

  186. Kids in the Kitchen – Dinner is Served, 5-Day Camp

  187. Teens at Whisk: Essential Skills – 5-Days

  188. The Italian Kitchen – Quick and Elegant Dinner

  189. Kids in the Kitchen – Passport to Sweetness, 5-Day Camp

  190. Teens at Whisk – Taste of Italy, 5-Days

  191. The Art of Gnocchni

  192. Cheese

    The Italian Kitchen – 3 Italy Inspired Pasta Sauces

  193. Neopolitan Pizza and Wine Pairings

  194. The Italian Kitchen – Pasta

  195. The Grill Master – 3 Course Wa Wine Paired Dinner

  196. The Tradition of Tamales

  197. Meatless Monday – The Pasta Workshop

  198. Sourdough 101